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The Chef at the Market series continues on Saturday, June 22, with local chef Chris King of King Cropp Food. He will be preparing onsite three recipes made from fresh foods found at the Farmers' Market. The event begins at 8 a.m. It is free and open to the public.
The Farmers' Market, located at 629 Craghead St., is open every Saturday through October from 7:30 a.m. to noon.